Botanical Name: Phyllanthus emblica
\nPlant Part Used: Fruit
\nProcessing Method: Extraction
\n
\nThe highly potent and nutritious Amla is believed to have healing properties. Its bioactive constituents are a powerful source of antioxidants. Calcium, phosphorus, iron, carotene, protein, fibre and Vitamin C can be found in abundance to provide great benefits to the human body. Amla has been widely used in Ayurveda and herbal formulations like ‘Chaywanprash’ and believed to be an immuno-modulator.
