Botanical Name: L Hippophae rhamnoides
\nPlant Part Used: Fruits
\nProcessing Method: Drying, Grinding
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\nNative to north western Europe, central Asia and northern China, Sea Buckthorn has been used for hundreds of years as food and for pharmaceutical properties. Sea Buckthorn could be a remarkably hardy bush that quickly develops an intensive system capable of fixing gas. Thus, it is appropriate for growth on marginal soils, eventually up them to wherever they’ll support the expansion of different plants. It is quite tolerant of salt-spray adjacent to highways.
