What is Lactobacillus acidophilus?
Lactobacillus acidophilus is a beneficial probiotic strain that aids in maintaining gut health and supporting immune function.
What is the potency of this product?
This formulation contains 20 billion CFU per gram, ensuring effective probiotic action.
What are the primary applications of Lactobacillus acidophilus powder?
It is commonly used in dietary supplements, functional foods, and beverages aimed at enhancing digestive health.
How does Lactobacillus acidophilus benefit gut health?
It helps maintain a healthy balance of gut bacteria, enhancing digestion and reducing gastrointestinal issues.
What is the recommended storage for Lactobacillus acidophilus powder?
Store in a cool, dry place, with refrigeration suggested to maintain potency and effectiveness.
Can Lactobacillus acidophilus be combined with other probiotics?
Yes, it can be effectively combined with other probiotic strains to enhance overall health benefits.
What is the moisture content of Lactobacillus acidophilus powder?
Typically, the moisture content is kept below 5% to ensure product stability and quality.
What quality control measures are implemented during production?
Comprehensive testing for potency, purity, and contaminants is conducted throughout the manufacturing process.
How can Lactobacillus acidophilus be used in food products?
It can be easily incorporated into various food formulations, including yogurt and smoothies, without altering taste or texture.
Does Lactobacillus acidophilus help prevent antibiotic-associated diarrhea?
Yes, it has been shown to be effective in preventing and managing diarrhea related to antibiotic use.
Is Lactobacillus acidophilus suitable for vegan products?
Yes, it is compatible with both vegan and vegetarian formulations.
What distinguishes Lactobacillus acidophilus from other probiotic strains?
Its specific benefits for digestive health, immune support, and lactose digestion make it a valuable ingredient in dietary supplements.
What sourcing and manufacturing standards are followed for Lactobacillus acidophilus?
It is sourced from high-quality cultures and produced in compliance with Good Manufacturing Practices (GMP).
