High-Quality Source: Derived from organically grown Zingiber officinale.
Rich Nutritional Profile: Contains vitamins and minerals such as niacin, vitamin C, magnesium, and potassium.
Natural Bioactive Components: Includes gingerol, phenolic compounds, and terpenes.
Distinct Flavor and Aroma: Adds a warm, spicy taste to culinary applications.
Versatile Ingredient: Suitable for food, beverage, and dietary supplement formulations.
Botanical Name: Zingiber officinale
Plant Part Used: Rhizome
Processing Method: Drying and Grinding
Organic Ginger Root Powder is derived from the rhizomes of Zingiber officinale, a plant that thrives in warm climates such as India, China, the Caribbean, and Africa. This fine, versatile powder is known for its distinct aroma, flavor, and natural properties. It contains bioactive compounds like gingerol, along with phenolic and terpene compounds. Additionally, it is naturally rich in vitamins, including thiamine, riboflavin, niacin, and vitamin C, as well as essential minerals like magnesium and potassium.