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Jeevaorganic

Red Clover Extract Powder 2.5% Isoflavones

Red Clover Extract Powder 2.5% Isoflavones

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Red Clover Extract Powder, 2.5% Isoflavones, is a standardized botanical ingredient derived from Trifolium pratense (Red Clover), known for its natural isoflavone content. Isoflavones, particularly in red clover, are recognized for their potential phytoestrogenic effects, offering support for women’s health, especially during menopause. This extract is commonly used in supplements and functional foods to promote  skin health, and general well-being. 

Botanical Source: Trifolium pratense (Red Clover) 

Standardized Isoflavone Content: 2.5% isoflavones for consistent and reliable potency 

Form: Fine powder suitable for encapsulation, tablets, or as an ingredient in functional foods 

Applications: Ideal for use in supplements promoting overall wellness 

Applications: 

Functional Foods & Beverages: Can be added to health drinks, smoothies, and wellness snacks for consumers seeking natural hormonal support. 

Who Can Benefit? 

Nutraceutical Manufacturers: Perfect for supplement brands focusing on women's health and hormonal wellness. 

Functional Food Producers: Adds value to foods and beverages targeting menopausal women and those seeking natural hormonal balance. 

Cosmetic Industry: Potential use in skin health and anti-ageing products, given red clover's antioxidant properties. 

What is the botanical source of Red Clover Extract Powder 2.5% Isoflavones?
The extract is derived from the flowers of Trifolium pratense, commonly known as red clover.

What does 2.5% isoflavone content indicate?
The extract contains 2.5% standardized isoflavones, ensuring consistent levels of these active compounds for effective hormonal support.

What are the primary active compounds in this extract?
Isoflavones such as biochanin A, genistein, daidzein, and formononetin are the key bioactive compounds.

What is the typical moisture content of Red Clover Extract Powder 2.5% Isoflavones?
The moisture content is usually below 10% to ensure product stability and prevent degradation.

What is the ash content of this extract?
The ash content typically falls below 10%, indicating minimal inorganic residue and high purity.

Are there any contaminants in this extract?
The extract is tested to meet industry standards for contaminants, including heavy metals, pesticides, and microbial levels, ensuring it is safe for supplement use.

What is the shelf life of Red Clover Extract Powder 2.5% Isoflavones?
The typical shelf life is 24 months when stored in a cool, dry place away from direct sunlight and moisture.

What industries commonly use Red Clover Extract Powder 2.5% Isoflavones?
This ingredient is commonly used in the nutraceutical, dietary supplement, and functional food industries, especially in products targeting women's health.

Is this product suitable for vegans and vegetarians?
Yes, Red Clover Extract Powder 2.5% Isoflavones is derived from a plant source and is ideal for vegan and vegetarian formulations.

How can this extract benefit skin health?
Red clover’s isoflavones have antioxidant properties, which may support anti-ageing efforts and promote skin elasticity and hydration.