ICS Harit Sankalp Vikas Sanstha, Wai

This is more than an organization; it's a movement powered by community and deep respect for the earth. Welcome to the ICS Harit Sankalp Vikas Sanstha in Wai.

The Best of Our Land

On our 168 acres, we cultivate a diverse and valuable harvest. We proudly grow Turmeric, Ginger, Guava, Beetroot, Strawberry, and Tomato. Every crop
proves that premium quality is achieved by working with nature, not against it.

Our People and Our Promise

Location: Wai, Satara District, Maharashtra

Our Family: 165 plus Committed Farmers

Our Land: 168 Acres of Rich, Living Soil

Our Goal: 100% Organic, Guaranteed Quality

Based in the fertile valleys of Wai, our Sanstha is built on a simple, powerful idea: to grow food that is safe, delicious, and entirely chemical-free. Our 165 plus farmers aren't just adopting practices; they are embracing a lifestyle. They are committed to organic methods that actively restore soil health, support biodiversity, and ensure a healthier future for everyone.

Beyond Rules: Our Partnership Model

Our Internal Control System (ICS) team is dedicated to protecting this organic integrity. We don't act as inspectors; we act as partners. We walk the fields with our farmers, providing continuous guidance and support to ensure compliance with the highest organic standards at every stage, from preparing the ground to the final harvest.

Advanced Organic Practices: Quality Grown Sustainably

To transform their fields into thriving organic ecosystems, our farmersembrace innovative, nature-friendly techniques as part of our rigorous qualitysystem. This commitment ensures our produce meets the highest standards:

  • Natural Defense

    Utilizing bio-fertilizers and natural pest control methods that work with nature, not against it.

  • Soil Health

    Enriching the land through established practices like composting and
    mulching     to build soil vitality.

  • Water Wisdom

    Implementing efficient water conservation practices, including modern drip irrigation.

  • Ecological Balance

    Practicing crop rotation and intercropping to keep the soil naturally healthy and resilient.

This strong partnership ensures our farmers cultivate crops that are rich in flavor and nutrients while setting a benchmark for environmentally responsible farming.