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Jeevaorganic

Amla Fruit Extract Powder 25% Tannins

Amla Fruit Extract Powder 25% Tannins

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Botanical Name: Phyllanthus emblica
Plant Part Used: Fruit
Processing Method: Extraction

Jeeva Organics, your partner in premium botanical extracts, introduces Amla Fruit Extract Powder (25% Tannins). This standardized extract harnesses the remarkable antioxidant and health-promoting properties of Amla (Emblica officinalis) in a convenient, ultra-concentrated form. Packed with a 25% tannin content, it empowers manufacturers to develop innovative and effective B2B products across various industries.

While Amla powder has been a staple in Ayurvedic medicine for centuries, Jeeva Organics’ extract offers superior benefits for modern product development. Our meticulous extraction process isolates and concentrates the key bioactive compounds found in Amla, including tannins, vitamin C, and other antioxidants. This translates to a more reliable, consistent, and potent ingredient for your formulations.

Ingredient: Amla Fruit Extract Powder (25% Tannins)

Form: Standardized powder for assured potency and ease of use in various applications

Tannin Content: 25% minimum, ensuring consistent quality and predictable activity

Applications: Dietary Supplements, Functional Food & Beverages

Dietary Supplements: Develop potent dietary supplements leveraging Amla’s well-researched antioxidant and potential health properties.

Functional Food & Beverages: Explore the
possibilities of incorporating Amla Fruit Extract Powder into functional food and beverages for its potential benefits.

Is E. coli & Salmonella present in Amla extract powder with 25% tannins?

Consumption of E. coli & Salmonella may pose serious health issues like stomach cramps, abdominal pains, nausea, etc. Hence, we do not provide any product containing E. coli or salmonella.

What does ash value represent?

We provide products with an ash value of not more than 10%. It is the residue remaining after incineration of the drug or plant part. Ash value represents the number of inorganic salts naturally occurring in the ingredient and adhering to it. It also includes inorganic matter, which helps to identify adulteration. An ash value greater than 10% is an indicator of the addition of inorganic metal salts in the product.

Which plant part is used in this extract?

The plant part used in this extract is fruit.

What is the method used for total tannin identification?

Different methods can identify total tannins. The identification method used in this extract for the determination of tannins is titrimetry. We provide amla extract with 25% tannins by titrimetry/gravimetry.

Is loss of drying & moisture content the same?

No, they are not the same. Loss on drying is determined by heating the sample below its melting point in an oven. It includes all volatile matter, including water content and solvents. In contrast, water content is determined by the Karl Fischer titration method, and it consists of only water, i.e., moisture content.

What is the percentage of total tannins in the amla extract that you provide?

We can provide amla extract with different concentrations of tannins. In Amla extract powder, 25% tannins UV, tannins concentration is not less than 25%.

What percentage of this extract is water soluble?

We provide amla extract powder, which is more than 70 % water-soluble.

What is the Moisture content in the amla extract powder 25% tannins that you provide?

We provide amla extract powder with moisture content below 10%. More Moisture content increases the risk of biological hazards. As we control Moisture content below 10%, our product ensures better control of microbial growth.

Is it a liquid extract or a dry extract? What is the appearance of the product Amla extract powder with 25% tannins?

We provide dry extract for Amla extract powder with 25% tannins. Amla extract powder with 25% tannins is brown with a characteristic amla aroma and flavor.