Amylase Powder 100,000 u/g

Applications: Dietary Supplements/Food and Beverages

The source of Amylase is Aspergillus niger which breaks down starch in the digestive system. Fungal amylases are used for hydrolyzing, carbohydrate, protein and other constitutes of soybeans.

The discount % varies on the product purchased.

SKU: JO450 Category: Tags: ,
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