- What is the shelf life of Fructooligosaccharides Powder?
Fructooligosaccharides Powder typically varies as per product specification. It should be stored in a cool, dry place and sealed tightly to preserve quality.
- How is the quality of Fructooligosaccharides Powder ensured?
We source our Fructooligosaccharides Powder from reputable suppliers who adhere to strict quality control measures during production, ensuring the purity and effectiveness of the powder.
- Can Fructooligosaccharides Powder be used in gluten-free recipes?
Yes, Fructooligosaccharides Powder is naturally gluten-free, making it a suitable ingredient in gluten-free recipes.
- What are the primary sources of Fructooligosaccharides?
Natural sources of Fructooligosaccharides include foods like chicory root, Jerusalem artichoke, and certain fruits and vegetables. The FOS used in supplements and food products is often derived from these sources.
- What are Fructooligosaccharides (FOS)?
Fructooligosaccharides (FOS) are a prebiotic fiber composed of short-chain carbohydrates. They occur naturally in certain foods and can be produced through enzymatic processes.
Fructooligosaccharides Powder (FOS)
Also known as oligofructan or oligofructose, Fructooligosaccharide (FOS) are made of short fructose chains. These indigestible carbohydrates serve as a natural alternative sweetner. It can be found commonly in plants like banana, onion, garlic, artichoke, asparagus, and chicory. It aids the absorption of calcium and magnesium in the body. It has a low calorific value and can even aid constipation. FOS is generally used in the manufacture of many commercial foods including ready-to-eat cereals, ice creams, hard candies, muffins, baby foods, yogurt, pre-prepared soups, jams, and jellies.