Ingredient: Bacillus clausii Powder
Form: Free-flowing powder
Technical Specifications: 30 Billion CFU/gram
Characteristics: Spore-forming probiotic
Stability: Temperature and pH resistant
Scientific Name: Bacillus clausii
Classification: Gram-positive spore-forming bacteria
Strain Type: Pure culture, DNA-verified
Characteristics: Aerobic, spore-forming
Properties: Multi-resistant strain
Production: Controlled fermentation
Quality Control: Multiple verification steps
Jeeva Organic delivers high-quality Bacillus clausii Powder, standardized to 30 Billion CFU per gram. This specialized bacterial strain, produced through advanced fermentation technology, represents a breakthrough in stable probiotic ingredients. The powder demonstrates exceptional resistance to various environmental conditions, making it ideal for diverse manufacturing processes.
Through careful selection and optimization, our Bacillus clausii maintains consistent viability throughout its shelf life. Every production batch undergoes rigorous testing for purity, potency, and stability. The spore-forming nature of this strain provides natural protection against processing conditions, ensuring reliable performance in final products.
Our manufacturing process incorporates multiple quality checkpoints, from strain verification to final potency testing. The resulting powder offers manufacturers a dependable probiotic ingredient with documented stability and consistent quality. Each batch comes supported by comprehensive analytical documentation, confirming both potency and purity specifications.