Botanical Name: Capsicum annuum
Forms Available: Fruit, fresh or dried
Chipotle Chile Powder (Capsicum annuum) is produced from carefully selected jalapeño peppers through traditional smoke-drying and advanced processing methods. This specialized powder combines distinctive smoky characteristics with controlled heat levels, achieved through precise processing parameters and careful grinding techniques.
Our manufacturing facility maintains strict quality controls throughout the entire production process. We employ temperature-monitored grinding systems and immediate protective packaging to preserve optimal flavor and heat profiles. Each production batch undergoes comprehensive testing for heat unit verification and particle size uniformity. We support diverse manufacturing requirements through flexible bulk quantities, with every order accompanied by detailed certificates of analysis and technical documentation.