Bakery & Confectionery: Craft delectable baked goods and confections with a robust and consistent cinnamon flavor. From delicate pastries to rich cakes and cookies, Jeeva Organics’ Cinnamon Bark Extract Powder elevates your creations.
Culinary Applications: Amplify the versatility of cinnamon in savory dishes. Add depth and complexity to curries, stews, and rice preparations, or use it as a unique flavoring in spice rubs and marinades.
Functional Food & Beverages: Explore the possibilities of incorporating Cinnamon Bark Extract Powder into functional food and beverages. This concentrated extract offers the potential to create innovative products with robust cinnamon flavor profiles. Careful consideration of taste masking strategies and regulatory requirements is necessary.
Who Can Benefit?
Jeeva Organics’ Cinnamon Bark Extract Powder (4:1 Extract) caters to B2B customers seeking innovation and concentrated functionality:
Bakery & Confectionery Developers: Craft exceptional pastries, cakes, and confections infused with a unique and consistent cinnamon flavor.
Chefs & Foodservice Professionals: Elevate your culinary creations with the versatility and depth of flavor of concentrated cinnamon extract.
Functional Food & Beverage Developers: Explore the potential of cinnamon extract in functional food and beverage applications, keeping taste masking and regulatory considerations in mind.