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Onion Extract Powder 10:1

Onion Extract Powder 10:1

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Onion Extract Powder 10:1 is a highly concentrated powder derived from Allium cepa (onion), offering the beneficial compounds of fresh onion in a convenient and potent form. This extract is processed at a 10:1 concentration ratio, meaning 10 parts of onion are used to create 1 part of the extract. Rich in flavonoids, antioxidants, and sulfur compounds, Onion Extract Powder is widely used in the food, nutraceutical, and cosmetic industries for its health-boosting properties. 

Botanical Source: Allium cepa (onion) 

Concentration: 10:1 ratio 

Form: Fine, light yellow to brown powder 

Active Compounds: Rich in flavonoids (quercetin), sulfur compounds (allicin), and antioxidants 

Applications: Nutraceuticals, functional foods, cosmetics, and flavoring agents

Applications: 

Nutraceuticals: Used in supplements to support  health, antioxidant protection, and bodily function. 

Functional Foods & Beverages: Adds a health-boosting element to soups, sauces, seasonings, and ready-to-eat meals. 

Cosmetics: Incorporated in skincare products .  

Who Can Benefit? 

Nutraceutical Brands: Ideal for adding concentrated onion benefits to supplements aimed at health and immunity. 

Food Manufacturers: Perfect for enhancing flavor and nutritional value in processed foods, seasonings, and spice blends. 

Cosmetic Companies: A natural ingredient for anti-inflammatory and skin-calming cosmetic products. 

What is the botanical source of Onion Extract Powder 10:1?
The extract is derived from Allium cepa (onion).

What is the concentration ratio of this extract?
It is processed at a 10:1 ratio, meaning 10 parts of onion are concentrated into 1 part of extract.

What are the active compounds in Onion Extract Powder 10:1?
It contains flavonoids like quercetin, sulfur compounds like allicin, and antioxidants.

What is the typical moisture content of this powder?
The moisture content is usually below 10%, ensuring product stability and a long shelf life.

What is the ash content of Onion Extract Powder 10:1?
The ash content typically falls below 10%, indicating a high level of purity and minimal inorganic material.

Can Onion Extract Powder 10:1 be used in dietary supplements?
Yes, it is widely used in nutraceuticals for its antioxidant and heart health benefits.

What industries commonly use Onion Extract Powder 10:1?
It is used in the nutraceutical, food, beverage, and cosmetic industries.

What are the common applications in food and beverage products?
It is often used to enhance flavor and nutritional content in soups, sauces, seasonings, and ready-made meals.

Is Onion Extract Powder 10:1 suitable for cosmetic use?
Yes, it can be used in skincare formulations for its anti-inflammatory, antibacterial, and skin-calming properties.

How is Onion Extract Powder 10:1 processed to ensure quality?
The extract undergoes stringent quality control, including testing for contaminants like heavy metals, pesticides, and microbial content.

What is the recommended storage condition for this product?
It should be stored in a cool, dry place, away from light and moisture, to maintain its quality and shelf life of up to 24 months.

What particle size is available for Onion Extract Powder 10:1?
The powder is finely milled, typically around 80 mesh, ensuring versatility across different formulations.

What is the shelf life of Onion Extract Powder 10:1?
The typical shelf life is up to 24 months when stored in proper conditions (cool, dry place away from light and moisture).

Is Onion Extract Powder 10:1 water-soluble?
Yes, Onion Extract Powder 10:1 is partially water-soluble, making it suitable for various food and beverage formulations.

What is the country of origin for this product?
The product is typically sourced and processed in regions known for high-quality onions, such as India and China, but this may vary depending on supplier specifications.

Can this extract be certified organic?
Organic certifications are available upon request, depending on the production method and sourcing of raw materials.

What is the typical lead time for bulk orders?
Lead times may vary depending on the order size and shipping requirements, but typical lead times range from 2 to 4 weeks.

Does Onion Extract Powder 10:1 meet food-grade standards?
Yes, it is produced according to strict food safety standards, including GMP, FSSAI and ISO certifications.

What are the recommended dosage levels for nutraceutical formulations?
The recommended dosage can vary based on application, but typically ranges from 250 mg to 1,000 mg per serving for nutraceuticals.

What kind of packaging options are available for bulk orders?
Onion Extract Powder 10:1 is commonly available in 25 kg fiber drums or 1 kg foil bags, with custom packaging available upon request.

Is this product GMO-free?
Yes, Onion Extract Powder 10:1 is non-GMO, and documentation can be provided upon request.

Is Onion Extract Powder 10:1 allergen-free?
This product is free from common allergens such as gluten, dairy, soy, and nuts, though it should be stored and handled in allergen-free facilities to avoid cross-contamination.

What contaminants are tested in Onion Extract Powder 10:1?
The product undergoes testing for contaminants including heavy metals (lead, arsenic, cadmium, mercury), pesticides, and microbiological pathogens (E. coli, Salmonella, yeast, and mold).

Can this product be used in pet food formulations?
Yes, Onion Extract Powder 10:1 can be used in specialized pet food formulations, though caution should be taken as onions may be harmful to some animals at high levels.

What testing is performed to confirm the 10:1 concentration ratio?
Quality control includes HPLC (High-Performance Liquid Chromatography) or UV spectrophotometry to verify the 10:1 extraction ratio.

Is Onion Extract Powder 10:1 Kosher and Halal certified?
Yes, its Kosher and Halal certified can be provided upon request depending on the supplier and production facility.

How is the product processed to retain its active compounds?
The extraction process is carefully controlled using low heat and advanced techniques to preserve the bioactive compounds, such as quercetin and allicin, ensuring maximum potency.