Botanical Name: Medicago sativa L
Plant Part Used: Leaf, Grass
Processing Method: Drying, Grinding
Also known as Medicago sativa, alfalfa was initially cultivated as a feed for livestock. However, it is not just a grass, but a highly nutritious superfood. Belonging to the legume family, it is also known as a medicinal herb. It is packed with a rich content of proteins, minerals, and vitamins. Having originated in Central and South Asia, alfalfa is now grown across the world.