Botanical Name: Allium sativum
Applications: Aromatherapy/Flavouring Additives
Garlic bears the botanical name of Allium sativum. It is native to northeastern Iran, Central Asia, and now has been used worldwide. It has been popularly used in regions like the middle east, eastern Asia, South Asia, Southeast Asia, northern Africa, southern Europe and parts of Latin America. Garlic oil is the volatile oil derived from garlic usually prepared by steam distillation or other processes.