Nutrient-Rich: Naturally packed with proteins, carbohydrates, and fiber.
High Inulin Content: A valuable source of soluble fiber for diverse applications.
Rich in Vitamins and Minerals: Contains vitamins B and C, and essential minerals like iron and potassium.
Natural Antioxidants: Known for its antioxidant properties.
Versatile Ingredient: Suitable for use in food, beverages, and dietary supplements.
Botanical Name: Helianthus tuberosus
Plant Part Used: Root
Processing Method: Drying and Grinding
Also known as Sunchoke or Sunflower species, Helianthus tuberosus belongs to the Asteraceae family and is native to North America. The root is a rich source of inulin, a soluble fiber that plays a key role in various formulations. It is valued for its natural nutritional content, including proteins, carbohydrates, and fiber, along with essential vitamins such as B and C, and minerals like iron, copper, magnesium, phosphorus, potassium, and calcium.