Botanical Name: Moringa oleifera
Common Name: Moringa
Plant Part Used: Leaves
Forms Available: Powder and Extract
Product Format: Whole-leaf powder (non-standardized)
Mesh / Particle Size: 60–80 mesh; customizable to formulation requirements
Available Grades: Organic (NPOP / NOP aligned)
Certifications: USDA Organic, Halal, Kosher, Non-GMO, Vegan (NPOP/NOP/EU details subject to confirmation)
MOQ: 25 kg for bulk orders (subject to confirmation)
Packaging: Export-grade packaging available (packaging specifications subject to confirmation)
Shelf Life: Up to 24 months under recommended storage conditions
Ingredient Characteristics
• Whole-leaf powder naturally retaining chlorophyll and nutrients
• Produced using controlled low-temperature drying to help preserve green colour
• Naturally contains approximately 25–30% protein, vitamins A and C, calcium, iron, and antioxidants including flavonoids and polyphenols
• Moisture maintained below 8% for product stability
• Finely milled to 60–80 mesh for formulation flexibility
• Disperses well in liquids while remaining a whole botanical powder
• Free from added fillers, preservatives, and artificial colours
