Applications: Digestive Health
Papain is a proteolytic enzyme that is derived from raw papaya fruit. This enzyme helps in breaking down proteins into amino acids and peptides. It is used as an excellent meat tenderizer. It is also known to aid a number of common health conditions, such as inflammation, swelling, diarrhoea, allergies, and infections. It is also used to reduce pain and promote digestion. Papain is available in the form of powder, capsules, and chewable tablets.